08 November 2022
12 October 2022
Why Slow Cooking is Perfect This Winter
The cold season is nearly upon us. One of the easiest and most loved meals for these winter months are made possible because of the… Read More
21 September 2022
Why Meat Traceability is Important
Meat traceability is a complex arrangement that’s becoming increasingly popular among consumers and many fresh produce retailers. Let’s go in-depth on meat traceability and why… Read More
02 September 2022
Why Grass Fed Lamb is Better
Here at Burts Catering Butchers, all our grass fed Lamb is 100% British, reared outdoors, and truly delicious. Let’s get into the many benefits… Read More
11 August 2022
Why do Butchers Hang Meat?
Hanging meat is a crucial stage of the Burts Catering Butcher’s process, and should be for any quality butcher for that matter! So, let’s… Read More
19 July 2022
SALSA Food Certified Catering Butcher
Recently, we’ve been approved for SALSA Food. We are operating as a SALSA Food… Read More
11 July 2022
Smoking Meat. Everything you need to know
If you’re looking to take your meat game to the next level then smoking meat is the way to go. Whether you’ve just purchased a… Read More
24 June 2022
Where to Order Meat Online
The demand for ordering and delivering meat online is becoming ever more popular. Is that a surprise? People are more health-conscious than ever and want… Read More
07 June 2022
Butchers Meat Delivered to Your Door
Here at Burts Catering Butchers, we take great pride in our ability to look after our customers. Our home delivery service is an excellent example… Read More
18 May 2022
