17 July 2024
21 June 2024
Should I Use a Local Butcher to Supply My Pub Meat?
Running a successful pub requires not just a welcoming atmosphere and excellent service but also top-notch food. While it might be tempting to order your… Read More
05 June 2024
Supplying The George And Dragon’s Quality Meat
At Burt’s Catering Butchers, we pride ourselves on supplying top-quality meat to some of the best chefs and restaurants in the region. The… Read More
10 May 2024
How to Make the Perfect Pork Crackling
If you’re preparing Sunday lunch with roast pork, we’re sure your family and friends are eager to try some crispy crackling. If you’re seeking tips… Read More
17 April 2024
Quality Butchers Meat For a Restaurant
Are you searching for quality butcher’s meat for a restaurant? Look no further than Burts Catering Butchers based in the south east of the UK,… Read More
09 April 2024
Healthier Meat Choices This Spring
With the months rushing by and we are now well into spring, many are thinking of getting into shape for the warmer weather ahead of… Read More
06 March 2024
Common Misconceptions About Meat
In the world of food, there can be debate and misinformation about meat. From concerns about health and nutrition to debates over ethics and sustainability. Read More
30 November 2023
The Correct Way To Store Meat In Your Fridge This Christmas
Knowing the correct way to store meat in your fridge may seem like common knowledge. However, you may unknowingly be storing your meat improperly. This… Read More
01 November 2023
The Importance Of Purchasing British Meat
If you’re someone who enjoys treating yourself to different varieties and cuts of meats, it’s crucial for you to know the importance in purchasing British… Read More
21 September 2023
