18 April 2018
05 April 2018
Restaurants Need To Target Over 50s
A drop in 25-34-year-olds eating out could mean a potential loss in annual spend of up to £800m in the food market. However the over… Read More
27 March 2018
British Weeds Could Lead to Healthier Lamb
A study by the University of Reading has indicated that common British weeds could have a more positive effect on raising lambs with healthier fat… Read More
08 March 2018
National Butchers Week 12 – 18th March
Burts Catering Butchers are looking forward to hearing all about the events that are being run for National Butchers Week, which runs 12-18th March. It… Read More
27 February 2018
British Pie Week 5-11 March 2018
British Pie Week could be celebrated every week of the year, according to Burts. But it’s official weekly celebration is just around the corner and… Read More
15 February 2018
Major recall for meat products from another of the UK’s largest meat traders
According to ITV, acting on a tip-off, the Food Standards Agency (FSA) has checked sites of Fairfax Meadow and ‘revealed concerns’ about used by dates… Read More
08 February 2018
How Healthy is Red Meat?
At the recent Nursing in Practice conference held in Cardiff, nursing and health professionals gathered to improve their knowledge about the health benefits of eating… Read More
25 January 2018
Food Standards Agency Investigates Meat Supplier for Breaching Hygiene Regulations…
A meat supplier is under investigation by the Food Standards Agency (FSA) for allegedly breaching hygiene regulations. They supply schools, care homes and some of… Read More
17 January 2018
What Does Your Meat Say About You?
Ever wondered whether you’re picking the best quality meat for your restaurant or pub? There are many places that sell low priced meat, but that’s… Read More
13 December 2017
