Burts is one of the leading catering butchers for pubs and restaurants in the southeast of England. Having been established as a reputable butcher for over 50 years, the Burt family has worked tirelessly in the meat industry. Formerly Burts was simply a family butcher but from the start of the 1980s, we are now known as catering butchers for hotels, restaurants, schools, brasseries, outside caterers, and other related establishments.
Buying from Red Tractor, Eblex and BRC accredited companies means we can guarantee our customers that the products they serve have been properly cared for and are of the highest possible quality money can buy.
We only supply the best cuts of meat for our customers. Customer service is one of the most important aspects of our work. From the moment one of our account managers is in touch with you, right through the process of your high-quality meat being delivered to your door, customer service is always our top priority. The butcher’s meat order you will receive will always be ready to serve in your pub restaurant.
Read the testimonials we receive to find out what our customers think of us.
Get in Touch
If you’re looking for catering butchers for pubs, restaurants, cafes, hotels, and more, then you’re in the right place. We are based near Kent, Sussex, and Surrey. Give Burts Catering Butchers a call on 01424 730417 or fill in a few details on our enquiry form.
Burts Catering Butchers is based in Bexhill on the East Sussex coast. Our customers are located throughout the South East of England. Our modern fleet of refrigerated vehicles delivers wholesale meat and other produce to customers in Sussex, Kent and Surrey daily.
We also deliver further afield by arrangement, so if you’re outside these areas feel free to enquire.
