14 February 2023
26 January 2023
What Is Haggis Made From?
Many people across the nation would’ve celebrated Burns Night yesterday. Burns Night is one of Scotland’s most prominent national events. As many of the traditions… Read More
12 January 2023
The Benefits of Making Your Own Sausages at Home
Whether you’re a seasoned professional chef or a beginner trying to learn a new skill, there are so many benefits to making your own sausages… Read More
13 December 2022
Why Do We Eat Turkey At Christmas?
Christmas is a time when families come together and enjoy a delicious meal, and the centrepiece of many of those meals is a big, juicy… Read More
08 November 2022
Why You Need To Buy Meat From a Local Butcher
Here at Burts Catering Butchers, we firmly believe everyone should be supporting and buying meat from a local butcher. Not just with butchery, but with… Read More
26 October 2022
How To Store Meat At Home
Here at Burts Catering Butchers, we think it’s incredibly important people are adequately educated on how to store meat at home. Storing cooked… Read More
12 October 2022
Why Slow Cooking is Perfect This Winter
The cold season is nearly upon us. One of the easiest and most loved meals for these winter months are made possible because of the… Read More
21 September 2022
Why Meat Traceability is Important
Meat traceability is a complex arrangement that’s becoming increasingly popular among consumers and many fresh produce retailers. Let’s go in-depth on meat traceability and why… Read More
02 September 2022
Why Grass Fed Lamb is Better
Here at Burts Catering Butchers, all our grass fed Lamb is 100% British, reared outdoors, and truly delicious. Let’s get into the many benefits… Read More
11 August 2022
